Absolutely Malaga, trying the espeto on the beach

Have you ever eaten at a beach restaurant, or chiringuito, in or around Malaga in summer? If yes you’ve probably seen, smelled, or tasted an espeto of sardines. This is a traditional way of cooking freshly-caught sea fish. The espetos of sardines look especially beautiful, with rows of shiny silver fish turning golden in the heat. Espetar means to spear, […]